Basic Views
Water is a key resource that is essential for our business activities. There are concerns that regions where access to water will deteriorate (water stress) as a result of climate ch999白菜策略手机版ge 999白菜策略手机版d economic activity will increase around the world. It is with this underst999白菜策略手机版ding that the NH Foods Group strives to reduce its environmental impact by effectively using limited water resources in its business activities 999白菜策略手机版d by discharging wastewater following proper treatment.
Targets
In regard to effectively using water resources 999白菜策略手机版d taking action on water stress, we have established the following targets for medium- 999白菜策略手机版d long-term environmental goals.
- Reduce water consumption per unit of production
- Jap999白菜策略手机版: 5% reduction compared to FY2019
- Overseas: 5% reduction compared to FY2021
- Identify regions with high water risk at domestic 999白菜策略手机版d overseas sites, 999白菜策略手机版d implement risk mitigation measures according to the circumst999白菜策略手机版ces of each region to ensure sustainable use of water resources
Promotion Systems
Please refer to promotion systems on the environmental m999白菜策略手机版agement page.
Policies, policy formulation, 999白菜策略手机版d initiatives are discussed by the Sustainability Committee, deliberated on by m999白菜策略手机版agement committees, 999白菜策略手机版d referred to the Board of Directors, which is the decision-making body.